
job Details
We have a position for an experienced chef to work as part of a small team in our fabulous waterfront restaurant.
Must have previous experience in a restaurant preferrably working with sushi & seafood.
Accommodation provided. holiday pay/bonus given at end of contract.
For more information please Please email CV

Company
DOOLEYS SEAFOOD & STEAKHOUSE
Vacancy
Chef de Partie
Sector
Restaurants & Catering
Category
Chef de Partie, Chefs, Sous Chef
Locations
Dates
1/5/2025/1/11/2025
Hours
Full time
Accommodation
Provided
Salary
€18 per hour