Hospitality General

Snowcoach operate a hotel in the French Alps offering friendly, good value skiing/snowboarding holidays. We have many returning clients, year on year, which we think says a lot about our holidays and our staff!

A Hotel General Assistant is completely involved in the day-to-day running of our Club Hotel.  From housekeeping and customer service to restaurant duties, this is a hands-on, all-rounder position.

General Duties:

• Customer service – welcoming and making clients feel at home.
• Strong focus on housekeeping (linen change, deep cleaning of clients’ bedrooms and bathrooms) and general cleaning of all public areas including toilets, lounge, bar, dining room etc.
• Dining service – setting up restaurant for buffet breakfast, afternoon tea/cakes and evening meal, serving food to/from tables. Clearing away and cleaning after restaurant service.
• Planning and participating in après ski activities.
• Work well within the team to cover days off and support other roles within the hotel operation, if required.

Salary and Benefits

In addition to working for an independent, family run firm with over forty years’ experience where you are a valued member of the team and not just a number, the main benefits are:

• Competitive salary
• Meals and accommodation
• Free or subsidised travel to and from resort
• Full ski lift pass - whole area
• Skis and boots from our in-house ski shop or servicing of your own skis
• Medical insurance if applicable
• Uniform
• Hotel bar discount
• Generous family and friends holiday discount
• Going skiing/boarding!

What we are looking for:

• Possession of an EU passport unless you have a Carte de Sejour.  All staff will be on a French contract.
• A good standard of general education.
• A friendly and open personality, confident in communicating with all ages.
• Excellent organisational and time-management skills.
• Previous hospitality or catering experience will be an advantage. 
• A working knowledge of French is desirable but not essential.