About Ski Miquel

For over 40 years Ski Miquel has been doing things differently. Offering the best value inclusive packages for our holidays throughout Europe has made us into the much-loved company we are today.

It all began in the early 1980's, when after a trip to Andorra our founder and a colleague decided to start their own travel business. They stayed in a sub-standard chalet-hotel where the bedding was dirty, the staff were unhelpful and the food was second-rate. It was then that they realised they could provide a far better service, and four decades on that's exactly what we've continued to do.

Values based upon teamwork and respect for all our staff and guests are at the heart of what we do.

We have a small core team of staff who work in the UK, and we carry our family-run values through everything we do. We don't hide behind emails or answerphones, as we want to talk directly to our guests so we can provide the best service for them again and again.

As a result, we are proud to be known as the ski industry's best-kept secret, and each year we have around 80-85% repeat bookings or word-of-mouth recommendations.

We don’t just look to employ anyone - we look for people who have a similar outlook on life and the same drive to ensure our guests are not just on another holiday but are having a true ‘Ski Miquel Experience’.

With 5 or 6 members of staff in each of our resorts, we work hard to achieve the level of service that our guests have come to expect. Creating a fun and friendly atmosphere in our chalets is our main aim.

If you're looking for a fun, family-run company to work for during the winter season then you've found it!

Latest Listings at Ski Miquel
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job
Chef in a Chalet-Hotel

At Ski Miquel, we look for well-trained and professional Chefs who want to work in a chalet-hotel environment and provide high quality food for around

France
France
  • NA
  • Provided
Tan food 09
job
Chef de Partie in a Chalet-Hotel

The PositionAt Ski Miquel, we look for professional Chefs who want to work in a chalet-hotel environment and provide high quality food for around 25-4

France
France
  • NA
  • Not specified

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