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Cleaning / Plongeur Jobs
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"Plongeur" is French for "diver," but the word is used in ski resorts (and generally in the French restaurant trade to describe dish washers). Plongeurs in reality do much of the menial work in restaurants, big chalet and ski hotel kitchens. These days you tend to here job descriptions like KP (Kitchen Porter) etc but expect to be doing a lot of dishes and a bit of everything else!
The job has little client contact, is not highly paid and you will get roped into all the snow clearing, carrying and fetching jobs that nobody else wants to do, but after getting shouted at by chefs and washing thousands of pots you’ll be glad of the distraction. The benefits are zero stress and plenty of time on the slopes.
If a career path is what you are looking for this is also a good entry level job from which many reps, resort managers and even operations staff emerge. If it’s just a season with little responsibility and plenty of boarding / skiing that you are looking for this is the ideal job if you can graft and work well in a team.
Housekeeper, ski season 2024/25
The unsung hero of our chalet teams, and much more than meets the eye. Live and work with a close-knit team in one of the top snow-sure ski resorts in
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Competitive
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Not specified
KP Night Cleaner
We have a fantastic opportunity to work in one of the best bars in the three valleys, be part of an amazing team, and to have excellent ski time too.T
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Competitive with free accom
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Provided
Hospitality Jobs with accommodation- Work as Kitchen Assistant in Netherlands and Europe
Take a break from routine and dive into an exciting adventure abroad! A gap year is your chance to gain independence, explore different cultures, boos
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NA
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Provided
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